Last week I introduced you guys to a different type of curry called Rendang. This week’s article will be a dish that is famously known world wide and will complement last week dish perfectly. This week’s dish is called Nasi Lemak. Nasi Lemak is a kind of fragranted rice dish where the rice is cooked with coconut and pandan leaf and eaten with a chilli paste called sambal. This dish can be considered the National Dish of Malaysia. Every visitor … Continue reading
In Malaysia, we have many different races living together united as one country. Though traditions and culture may differ among races but there is several things in common that unite us together. I am not talking about peace or equality in the country but something even simpler. That is the love for spicy food. Malays, Chinese and Indians in Malaysia all have their very own kind of curries and they’re all definitely spicy. For this article, I would like to … Continue reading
Winter is almost coming to an end, the sun is starting to shine longer and brighter this week. The weather is getting warmer with a few cool breeze to not make you sweat. People are starting to get out of their homes and not just cooped up in their rooms with their heater turned on 24/7. This is the best time to have barbeques on the beach or even at home. For this week’s article, I would like to introduce … Continue reading
Previously, I introduced a new and exciting breakfast dish, which I hope you had a go at making. This week, let’s compliment that with a sweet dessert! Fondly known as Bubur Cha Cha, this popular Nyona desset can be found all over Malaysia and is a great way to warm up this winter! Made mostly from coconut milk, sweet potatoes and yam, this is a definitely a yummy way to complete any meal! This dish can be easily made at … Continue reading
Bored of having the same ol’ breakfast dishes? Why not try something different, like Roti Canai! ‘Roti canai’ is a type of famous local Indian Malaysian flatbread that can be commonly found all over Malaysia, Indonesia and Singapore. Just that in southern Malaysia and Singapore, ‘roti canai’ is known as roti prata. In Sydney, you can get this unique dish at the Malaysian restaurant called Mamak where you can see how roti canai is made upfront. If not, frozen ‘roti … Continue reading
Hello everyone! It has been two weeks since the last newsletter and in this time, the weather has been really crazy! Hot in the day and extremely cold at night! Winter around Sydney can get pretty wet too so do not forget to bring your umbrella when going out – it is better to be prepared then to be caught in the rain and being stuck at a place or falling sick from it. As the winter holidays approach, many … Continue reading
Just a few months back, it was the only the start of the year where the weather was warm and sunny. In the blink of an eye, it is already the middle of the year and the weather is turning wetter and colder as the days pass by. No matter if it was partying through the night, stressing out at work or struggling through university. It is all fun memories. As winter approaches, it is quite common for a lot … Continue reading
